This delicious and creamy “hummus” is a great legume free alternative. Perfect for a Paleo lifestyle
Ingredients:
2 medium zucchini, chopped
¾ cup tahini
¼ cup olive oil
1 lemon, juiced
2 medium to large cloves of garlic, crushed
1 teaspoon ground cumin
½ teaspoon Himalayan or sea salt
Add all ingredients, except the olive oil, into a food processor and blitz. Slowly add the olive oil while still blitzing.
By Andrea Southern